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Pachypodium densiflorum - Madagascan Palm - Rare African Succulent - 5 Seeds Vine Cayenne is used in cooking

SKU: 16422150550

4.2
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Description

Cayenne is used in cooking spicy dishes

triangular seed pods

meaning "stone

The plants form dense clumps after a number of years with 6-8 leaves per shoot

more grey flecks that cover the plant even more than with the myriostigma

Pachypodium densiflorum - Madagascan Palm - Rare African Succulent - 5 Seeds Vine Cayenne is used in cookingPachypodium is a genus of succulent spine bearing trees and shrubs, native to Africa. It belongs to the dogbane family, Apocynaceae. Native to Madagascar, Pachypodium densiflorum grows on granite rocks in the central plateau of Madagascar. Pachypodium densiflorum grows from a sizeable, fleshy basal caudex. Shoots growing from the caudex are regularly branched and spiny at the youngest parts. Leaves appear at the top of these shoots during vegetation

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